Attention all stinky cheese lovers! If you happen to be in New York City over the next four days, be sure to check out the Third Annual Stinky Cheese Festival running now until March 12th. Visit one of eight restaurants featuring variations of the same three-course meal consisting of an appetizer of Raclette De Fromage, Chicken Cordon Bleu for the main course and dessert – Poached Pear with Gorgonzola.
In addition to the pre-fix menu, the festival will be showcasing over 20 kinds of funky fromage from Epoisses to my beloved Stinking Bishop.
For more information, check out the Tour De France NYC website.
I can’t decide if this is a brilliant idea for a festival, or a terrible one. On one hand, everyone’s breath will reek after partaking of the funky fromage, which is bad. On the other hand, you won’t be the only one with dairy breath, which has to be some sort of relief.
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